Haiti Open, Inc. | Haiti Open Magazine

By Alex Popa Delightful Vibes is a place that "makes the ordinary extraordinary," according to Cynthia. OFFICIAL WEBSITE: HERE Cynthia Lestrade owns Delightful Vibes, an online store...

Chicmoiselle Boutique – Where Customer Satisfaction Is Everything – with Carla, Cassandra, and Phanyola

October 27, 2022

Jhonson Napoleon, CEO of Kola Choucoune, Relaunches the All-Natural, Non-GMO Soft Drink Company

October 27, 2022

Food Recipes

Cuisine

Labouyi Bannan Recipe

Haiti Open - September 6, 2020

Labouyi Bannan Labouyi Bannan is the Haitian name for plantain porridge.Haitians love to eat Labouyi Bannan for breakfast because its ingredients aresweet tasting and provide...

A Dream of Photography with Olivier Avril

Haiti Open - October 6, 2023

By Alex Popa Olivier Avril was born and raised in Haiti but relocated to the US at a relatively young age. He takes great pride...

What Is Modeling to Sandra Augustin

July 22, 2022

Jethro Cessant: A Rising Star in the Haitian-American Community

October 16, 2024

Haiti Open

Founded in 2008, Haiti Open, Inc., publishes a print magazine to promote young Haitians, Haitian professionals, Haitian artists and creators, positive stories about Haiti, and a signature mix of smart advice and expert reporting on Haitian cultural activities, lifestyle, finance, and Haitian excellence.

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Delightful Vibes: From Mundane to Extraordinary with Cynthia Lestrade

Chicmoiselle Boutique – Where Customer Satisfaction Is Everything – with Carla, Cassandra, and Phanyola

Jhonson Napoleon, CEO of Kola Choucoune, Relaunches the All-Natural, Non-GMO Soft Drink Company

Food Recipes

Haitian Griot Recipe

Haitian Marinade Recipe

Haitian Ginger Tea Recipe

Banan Peze Recipe

Haitian Patties Recipe

Culture

Labouyi Bannan Recipe

Mayi Moulen Recipe

Haitian Desserts

Young Haitians

A Dream of Photography with Olivier Avril

What Is Modeling to Sandra Augustin

Jethro Cessant: A Rising Star in the Haitian-American Community

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